SAUCE FOR LOBSTER, CRABMEAT &
SHRIMP
 
1 bottle cocktail sauce
1/2 as much Miracle Whip
3 sm. onions or scallions, chopped
Juice of 1/2 lemon
Chopped celery
1 hard boiled egg, chopped
Dash of Tabasco

Mix ingredients and place in bowl for serving. Salt and pepper fish. Place on lettuce, garnish with tomatoes.

 

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