1/2 c. cranberry juice cocktail
2 tbsp. salad oil
1 tbsp. red wine vinegar
1 tsp. sugar
2 sm. heads red leaf lettuce or leaf lettuce and Romaine
1 lg. pink grapefruit, cut into bite-size pieces

Mix first 5 ingredients together to make dressing.

Tear greens into bite-size pieces. Toss together with grapefruit. Put on individual salad plates. Drizzle dressing on top. Great for the Fall and Winter holidays.