2 1/2 c. sugar
1/2 stick butter
1 c. peanut butter
1 (7 oz.) jar marshmallow creme
1 sm. can evaporated milk
1 tsp. vanilla

Mix sugar, butter and milk together. Cook over low heat for 5 minutes after it comes to a boil. Set off and add peanut butter, marshmallow creme and vanilla. Pour in buttered dish.