1 lb. ground meat
1 med. onion, chopped
1/2 c. chopped bell pepper
1 tbsp. salt
1 tbsp. chili powder
1 tsp. black pepper
1 lg. can stewed tomatoes
1 sm. can corn
1 c. water
8 oz. vermicelli noodles, broken
8 slices American cheese
1 garlic clove, minced

Brown meat, onions and bell pepper until meat is cooked. Drain fat. Add seasonings, tomatoes, corn and water. When thoroughly hot, add uncooked noodles. Stir or noodles will stick. Just before serving, place cheese on top. Cover. Remove from heat. When cheese is melted, serve. Can be cooked in skillet on stove or electric skillet.