1 box pound cake mix
1 (1 lb.) box confectioners' sugar
1 stick butter
1 (8 oz.) pkg. cream cheese
4 eggs
1 c. chopped pecans

Preheat oven to 325 degrees. Grease 9x13 inch pan with some of melted butter. Add 2 eggs to remaining melted butter, add cake mix, mix well, spread in greased pan.

Mix cream cheese, 2 eggs and box of sugar, minus 1/2 cup (to be used on top). Spread cream cheese mixture over cake batter already in pan; sprinkle with pecans. Bake at 325 degrees for 35-40 minutes. Cool. Dust with remaining powdered sugar. Enjoy!