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MOLASSES CAKE | |
4 c. flour 2 c. sugar 1 tsp. salt 1 c. oil 1 c. dark molasses (green label) 2 c. hot water 1 tbsp. baking soda Mix flour, sugar, salt, and oil. Set aside. Mix molasses, water and baking soda; save one cup for topping of cake. Now add to first mixture by hand. Will be lumpy. Pour into 9 x 13 pan and pour saved cup on top. Bake at 350 degrees for 30-40 minutes. |
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