"KITCHEN SINK" COOKIES 
2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
1 tsp. vanilla
4 c. flour
5 c. oatmeal, ground into powder in blender or processor
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 (12 oz.) pkg. chocolate chips
1 (10 oz.) pkg. peanut butter chips
3 c. nuts
1 c. raisins

Cream butter and sugars together. Add the eggs and vanilla, mix well. Mix the dry ingredients together and add to the sugar and egg mixture. Mix well. Add the chips and nuts and raisins and mix well. Drop by spoonsful 2 inches apart on cookie sheet for 15 minutes in 375 degree oven.

 

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