1 can jalapeno bean dip
2 mashed avocados, sprinkle with lemon juice or stir in 1 pkg. guacamole dip mix
Chopped green onion
Chopped tomato (drain on paper towel)
Sliced olives, small can drain on paper towel
1 c. sour cream mixed with 3 tbsp. mayonnaise and 1/2 pkg. taco seasoning mix
1 c. grated jack cheese
1 c. grated cheddar

Use a dinner plate or similar dish. Spread bean dip out with a spatula. Spread avocado mixture on top. Sprinkle on onions, tomatoes, and olives. Spread on sour cream mixture lightly. Sprinkle on cheeses and pat lightly with palm of hand. Serve with corn chips. NOTE: I always double recipe. You can vary amounts to suit your taste. It's even good without avocado layer if you don't have any!