BUTTER PECAN TURTLE BARS 
2 c. flour
1 c. brown sugar
1/2 c. butter

CARAMEL LAYER:

2/3 c. butter
1/2 c. brown sugar
1 c. milk chocolate chips or Hershey bars

Mix together crust ingredients and press into pan. Sprinkle pecans on top of crust. Boil together butter and brown sugar 1 minute for caramel layer. Pour on top of crust and bake 20 minutes at 350 in 9x13 pan.

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