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PIZZA MEATBALLS | |
1 lb. ground beef 1 c. Italian style dry bread crumbs 1/2 c. milk 2 tbsp. instant minced onion 1 tsp. garlic 1/8 tsp. pepper Combine all above and mix well. 4 oz. Mozzarella cheese, cut into 24 (1/2 inch) cubes Cover each cheese cube with about 1 tablespoon of meat mixture; carefully sealing all around. Place meatballs in a lightly greased 13 x 9 x 2 inch baking pan; bake uncovered 350 degrees for 20 minutes. 1 (15 oz.) Jar pizza sauce Heat pizza sauce in a large saucepan until boiling, then add meatballs and cook until thoroughly heated. |
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