Syrup
1/4 c. brown sugar
1 tsp. cinnamon
1/4 c. butter
1 roll Pillsbury Biscuits
1/2 c. raisins, optional
1/2 c. nuts, optional

In round cake pan, spread a thin layer of syrup. Sprinkle with brown sugar and cinnamon. Cut butter into small pieces. Sprinkle pieces on top of cinnamon. Add raisins and nuts. Place individual biscuits on top.

Bake at 350 degrees for 10 minutes or golden brown. Remove from oven, turn over on plate while hot.