CHINESE CHICKEN 
4 breasts chicken, cooked and cut in sm. pieces
1 can Chinese noodles
3 onions, sliced
1 green pepper, sliced
2 stalks celery, diced
1 can cream of mushroom soup
1 can bean sprouts
6 oz. cashew nuts

Grease casserole. Mix all ingredients with 1/2 can noodles. Arrange in casserole. Sprinkle other 1/2 can of noodles on top. Bake at 375 degrees for 45 minutes.

 

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