English muffins (1 = 2 servings)
sliced deli ham or leftover cooked cured ham
canned or fresh slices of pineapple (1 slice per serving)
Kraft individual cheese slices (1 slice per serving)

Preheat oven to 400°F.

Cut English muffins into halves and place on tinfoil covered baking sheet. Place slices of ham on English muffins, and a slice of pineapple on the ham. Add a slice of cheese to the top and bake until cheese is melted (about 7 to 10 minutes).

Let cool 2 to 3 minutes as pineapple can be very hot. Enjoy! :)

Submitted by: Niki W.