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BLUEBERRY MUFFINS | |
1 egg 2 c. Bisquick 1/3 c. sugar 2/3 c. milk 2 tbsp. vegetable oil 1 c. blueberries Beat egg in bowl. Stir in all other ingredients. Fold in blueberries. Bake at 400 degrees for 15 to 18 minutes. |
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