RICE KRISPY COOKIES 
1 c. shortening
1 c. brown sugar
1 c. sugar
2 eggs
2 c. flour
1 c. rolled oats
2 c. Rice Krispies
1 tsp. vanilla
1 c. coconut (optional)
1 c. chocolate chips (optional)

Cream together first 5 ingredients. Then add all dry ingredients. Blend well; drop by teaspoonful on cookie sheet. Bake at 350 degrees until light brown.

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