BARBECUED PORK CHOPS 
4 (1/2-inch) pork chops
1/2 c. chopped onion
1/4 c. packed brown sugar
1/4 c. catsup
1/4 c. vinegar
1/4 c. water
1 tbsp. Worcestershire sauce
1 tsp. salt
1 tsp. paprika
1/4 tsp. pepper

Place pork chops in a 9-inch square baking dish. Combine remaining ingredients; mix well. Pour over chops; bake uncovered at 300 degrees 1 hour.

 

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