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DEVIL DOGS | |
COOKIES: 1/2 c. butter 1 c. sugar 1 egg 2 c. flour 1 c. cocoa 1 1/2 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. salt 1 tsp. vanilla 1 c. milk FILLING: 2/3 c. confectioners' sugar 1/2 c. Crisco 1/2 tsp. vanilla 2 tbsp. milk 1/2 jar marshmallow fluff Cream butter and sugar together. Add all other ingredients for cookies and mix well. Drop by spoonfuls on greased cookie sheets and bake at 400 degrees for 7 to 8 minutes. Mix together all ingredients for filling. When cookies are cool, spread with filling and top with another cookie. Makes about 2 dozen Devil Dogs. |
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