1 lb. hamburger
1 med. green pepper, chopped
1 med. onion, chopped
1 tbsp. chili powder
2 sm. cans tomato sauce
1 can kidney beans, drained
1 pkg. corn muffin mix

Brown meat. Add other ingredients, except beans and muffin mix. Mix thoroughly. Cook 30 minutes over low heat, stirring often. Add beans and remove from heat. In the meantime, make cornmeal muffin batter according to directions. Put batter on top of bean and meat mixture in a 9-inch square pan. Bake 30 to 40 minutes at 425 degrees until top is brown.