2 env. Dream Whip
2 3/4 c. milk
2 pkg. (4 serving size) chocolate instant pudding & pie filling
1 baked 9" pie shell or 9" graham cracker crust

Prepare whipped topping mix as directed on package using bowl. Add remaining milk and pudding mix. Beat at high speed for 2 minutes. Spoon into pie shell. Chill at least 4 hours.