2 c. Pioneer Biscuit Mix
2 c. sugar
2 c. milk
2 eggs
1/2 c. butter
1 can blueberry pie filling

Mix biscuit mix, sugar, milk, eggs and pour into square 9x13 inch pan. Spoon blueberry pie filling in mixture. Melt butter; pour on top. Bake 30 minutes at 350 degrees. Serve warm with ice cream or Cool Whip.