2 eggs
1 c. sugar
1/4 c. cornstarch
1 stick butter
1 tsp. vanilla
1 1/2 c. chopped pecans or walnuts
8 oz. chocolate chips

Beat eggs; add sugar, butter and vanilla. Add cornstarch and beat well. Fold in chips and nuts. Bake in 9 inch pie shell at 350 degrees for 45-50 minutes.