1 stick Land of Lakes Butter
1 c. Light Brown Sugar
1 can Borden Condensed Milk
Apples

Melt butter on low heat, add brown sugar and condensed milk. Cook on low 5 to 10 minutes until melted and mix very well.

Slice apples (dip in lemon juice if desired, apples won't turn brown) Serve warm with sliced apples and keep in refrigerator until used up.