CHOCOLATE DESSERT DIP 
5 sq. semi-sweet chocolate, coarsely chopped (5 ounces)
1/2 of a 14 oz. can about 2/3 c. sweetened condensed milk
1/4 milk
Assorted fruit - dippers or cookies and cake

In a heavy saucepan melt the chocolate over low heat, stirring constantly. Stir in sweetened milk. Stir until blended. Transfer chocoalte dip to the deep end of the pedestal. Arrange assorted fruit, cake or cooking outside of pedestal.

 

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