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| CRUMB TOPPING FOR PIES | |
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6 tbsp. butter 3/4 c. flour 1/2 c. sugar Allow butter to soften to room temperature or soften in microwave. Using pastry blender mix all ingredients until crumbly. Sprinkle over pie and bake. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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