2 c. sugar
1 lg. or 2 sm. pkg. Jello (any flavor)
6 c. boiling water
2 cans pineapple juice
4 bottles 7-Up

In a bowl pour in water. Add sugar and gelatin. Mix until completely dissolved. Add pineapple juice. Freeze until solid. When ready to serve place in punch bowl 1/2-1 hour before then pour 7-Up over.