GROUND BEEF CASSEROLE 
1 med. onion, chopped
1 med. bell pepper, chopped

Saute until soft.

1 can mushroom soup
2 c. shell macaroni, cooked per pkg. directions
3 cans tomato sauce (8 oz. cans)
1 can cream style corn
2 lb. ground chuck, browned
1 c. sharp cheese, grated

Mix all together and put cheese on top. Bake 1 hour at 300 degrees. Note: Drain browned chuck before adding other ingredients.

 

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