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MONA'S RANCH BEAN CASSEROLE | |
1 lb. ground beef 2 tbsp. oil 1 env. onion soup mix 1/2 c. water 1 c. catsup 2 tbsp. prepared mustard 2 tsp. cider vinegar 2 (1 lb.) cans baked beans 1 (1 lb.) can red kidney beans, drained Brown ground beef in oil, pour off the fat, add remaining ingredients and mix well. Pour mixture into a large casserole and bake at 375 degrees for 40 minutes. |
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