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FRENCH SILK PIE | |
1 (9 inch) chocolate crust 6 oz. chocolate chips 1/2 c. butter 1 c. confectioners' sugar 2 eggs 1 tsp. vanilla LAYER 2: 1/2 c. butter 2 c. confectioners' sugar 2 tbsp. mixed instant coffee 2 tsp. vanilla Dash of salt 1 egg Cream all ingredients, then add egg. Beat well, spread over chocolate layer and freeze until you serve. Garnish with whipped cream and chocolate shavings. |
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