2 (6 1/2 oz.) cans tuna, packed in water, drained
1 c. 3-Minute brand oats
1 egg, slightly beaten
3/4 c. chopped celery
1/2 c. skim milk
1/3 c. chopped onion
1/4 tsp. salt
1 tsp. lemon juice

Combine all ingredients. Pat mixture into a loaf pan 9 x 5 inches. Bake at 350 degrees for about 40 minutes.