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CHIPS AND CHILI (Quick and Easy) | |
1 lb. ground beef 1 pkg. taco seasoning mix 2 cans chili hot beans 1/2 c. water Coarsely chopped onion if desired Scramble and fry ground beef and drain off excess grease. Add remaining ingredients. Simmer for 5 minutes. Serve over tortilla chips and top with chopped lettuce, tomatoes, shredded and cheese, sour cream and black olives. Enjoy! |
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