1 lg. lime Jello
1 lg. strawberry Jello
1 sm. lemon Jello
1 (#2) can drained crushed pineapple
1 c. hot water
1 c. pineapple juice
1 (8 oz.) cream cheese
1 c. mayonnaise
1 c. heavy cream
1/2 c. marshmallows

Prepare lime Jello and let it set up (15 x 10 x 2 inch pan). Dissolve lemon Jello in hot water over double boiler. Add marshmallows and melt. Remove and add pineapple juice and cream cheese. Beat until blended. Stir in drained pineapple. Cool slightly. Fold in mayonnaise and cream. Pour over lime Jello. Chill. Top with strawberry Jello. Chill until ready to serve.