1 lb. ground beef
1 lg. onion

Brown together and drain.

1 tsp. garlic powder
1/2 tsp. salt
1 tsp. oregano
1 (14 oz.) jar Ragu thick and hearty
1/2 jar water
1 (8 oz.) egg noodles
1 (8 oz.) tomato sauce
1 can Campbells Cheddar cheese soup
1 (8 oz.) Mozzarella cheese for top

Cook egg noodles, put meat and all ingredients (except cheese) into casserole dish and mix. Top with Mozzarella cheese, cook and cover 1 hour at 350 degrees. Let stand 5 minutes before serving.