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DEEP DISH PIZZA | |
1 box Chef Boyardee double pizza with pepperoni 1 lb. Bob Evans savory sage roll sausage Sm. can ground black olives 1 green pepper, diced 1 onion, diced (opt.) 1 lg. pkg. fresh mushrooms 1 (8 oz.) pkg. Mozzarella cheese, shredded Preheat oven according to package directions. Prepare pizza according to directions except allow dough to rest an additional 5 minutes. Spread onto greased cookie sheet, bringing edges up. Spread sauce, Parmesan cheese, cooked and drained sausage, cooked and sliced mushrooms and the remainder of the ingredients. Place in preheated oven for specified time. Enjoy! |
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