FRUIT PIZZA 
1 c. flour
1 stick butter
Sugar
1/2 c. pecans or walnuts
1 c. powdered sugar
8 oz. cream cheese, softened
1/2 lg. Cool Whip
1/2 lb. grapes, halves
2 Kiwi sliced, peeled
2 bananas, sliced
1 pt. strawberries, sliced
2 tbsp. cornstarch
1 c. water
1/2 orange juice

Crust: Cut butter into flour. Add 1 tablespoon sugar. Stir in nuts. Press into 9 x 13 baking pan. Bake at 350 degrees for 15 minutes. Cool.

Filling: Cream powdered sugar and cream cheese. Fold in Cool Whip. Spread over crust.

FRUIT: Arrange in pan over filling. Glaze: Combine in small pan, 1/4 cup sugar, cornstarch, water, orange juice. Cook over medium heat, stir constantly until thickened. Cool. Pour over pizza to cover fruit. Chill until ready to serve.

 

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