6 oz. raspberry Jello mix
1 can cranberry sauce with whole cranberries
1 c. unpeeled diced apples
1 c. pineapple, crushed with juice
1/2 c. chopped nuts
1/2 c. diced celery

Pour 2 cups boiling water into Jello - mix well and add 1 cup of cold water. When it starts to jell, add remaining ingredients. May serve with dot of mayonnaise.