1 1/4 c. sifted all purpose flour
1/2 tsp. baking soda
1/2 c. soft butter
1/2 c. creamy peanut butter
1 tsp. vanilla
1/2 tsp. salt
1 tsp. cinnamon
1/2 c. brown sugar, packed
1/2 c. sugar
1 egg

1. Sift dry ingredients together. Set aside.

2. Cream butter, egg, sugars, peanut butter, and vanilla on medium speed for 2 minutes. Scrape sides of bowl.

3. Add dry ingredients to mixture. Stir on low speed to moisten ingredients. Mix on medium speed for 1 minute.

4. Roll about 2 teaspoons of mixture in a ball. Place on greased cookie sheet. Flatten with a fork, dipped in flour.

5. Bake at 350 degrees for 10 minutes or until brown. Makes about 6 dozen.