2 c. flour
1 1/2 c. brown sugar
1 c. raisins, cut up
1 c. sour cream
1/2 c. chopped walnuts
1/4 c. butter
1/4 c. Crisco
1/2 c. water
2 tsp. cinnamon
1 1/4 tsp. baking soda
1 tsp. baking powder
1/4 tsp. cloves
1/2 tsp. salt
1/2 tsp. nutmeg
2 eggs

Cream butter and Crisco and sugar. Add eggs, sour cream, beat until well mixed. Mix in flour which has been sifted with cinnamon, baking soda, baking powder, cloves, salt and nutmeg. Slowly mix in walnuts, raisins. Pour into floured pan. Bake in 350 degree oven for 40 to 45 minutes. Icing with cream cheese icing.