REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CRISP BREAD AND BUTTER PICKLES | |
4 qt. sliced med. cucumbers 1/3 c. rock salt 6 med. white onions or pearl onions 2 green peppers, chopped 5 c. sugar 3 cloves garlic 3 c. cider vinegar 1 1/2 tsp. turmeric 1 1/2 tsp. celery seed 2 tbsp. mustard seed Do not pare cucumbers. Slice thin, add onions, peppers, and whole garlic cloves. Add salt, cover with cracked ice. Mix thoroughly. Let stand 3 hours. Drain well. Combine remaining ingredients. Pour over cucumber mixture. Heat just to a boil. Seal in hot, sterilized jars. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |