1/3 c. white vinegar
1/4 c. sugar
1 tbsp. poppy seeds
1 tsp. dry mustard
1 tsp. salt
1 c. safflower oil
2 heads of lettuce or greens
1 pt. of fresh strawberries (halved)
2 oranges, peeled and diced
2 avocados, peeled and diced

To make dressing, combine vinegar, sugar, poppy seeds, mustard and salt in a blender. While blending, gradually add oil. Add avocado before serving.