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BLACK BEAN SOUP | |
1 (12 oz.) pkg. black beans 1 lg. onion, chopped 1 clove garlic, minced or 1 tsp. garlic powder 1 tsp. oregano 1 tsp. cumin 1 1/2 tsp. chili powder 1 (4 oz.) can green chilies 1 (28 oz.) can tomatoes 1 lb. hamburger (lean) or turkey Hot sauce 1 tsp. salt 6 oz. can Hunt's special tomato sauce Soak beans overnight. Drain and rinse. Put beans in a large cooking pot. Add 8 to 10 drops hot sauce and add 8 to 10 cups water. Cook over medium heat until beans are tender (approximately 2 hours). Brown meat, onions and garlic powder and add to beans. Add remaining ingredients and simmer to blend flavor. Serves 8. |
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