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TROPICAL PINEAPPLE COLE SLAW | |
1/2 c. Kraft real mayonnaise 1/4 c. Breakstone's sour cream 1 tbsp. finely chopped onion 2 tsp. sugar 1 tsp. lemon juice 2 c. shredded cabbage 1 c. shredded carrots 1 (8 oz.) can pineapple tidbits, drained 1/2 c. cashews Mix mayonnaise, sour cream, onion, sugar and juice in large bowl. Add remaining ingredients; mix lightly. Refrigerate. Makes 6 servings. |
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