SUMMER SALAD: SPINACH WITH
STRAWBERRIES
 
POPPY SEED DRESSING:

Using blender - blend slowly:

1 sm. onion
1/4 c. sugar
1 tsp. mustard
1 tsp. salt
1 c. salad oil

Slowly add into blender with mixture:

1/4 c. vinegar
2 tbsp. poppy or celery seed

 

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