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HOMEMADE ICE CREAM | |
4 eggs, well beaten 1 tall can light evaporated milk 2 tsp. vanilla 1/2 tsp. salt 2 c. sugar 1 pt. light whipping cream Milk Beat eggs and sugar together. Add the evaporated milk, whipping cream, vanilla, and salt. Add enough milk to make a gallon. Beat well. NOTE: If you like, add 2 cups chopped strawberries, peaches, or bananas. Add fruit and then mix well. Freeze in turn freezer. |
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