MEXICAN STEAK 
Steak
1 steak
1 green pepper
1 tomato
1 sm. can tomato sauce
Hot pepper if you want
1 tsp. salt
1 tsp. garlic powder
1 1/2 c. water

Cut up steak in little pieces fry the steak until tender. Cut up onion, tomato and green pepper. Put in the frying pan. Add salt and garlic fry for 5 minutes with the steak. Add your tomato sauce. Let it cook for 10 minutes.

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“MEXICAN STEAK”

 

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