1 (1 lb. 4 oz.) can pineapple chunks
1 lb. 13 oz. can fruit cocktail
2 (11 oz.) can mandarin oranges
7-8 bananas, peeled & sliced
2 tbsp. lemon juice
1 lb. 1 oz. can apricot pie filling

Drain the canned fruits thoroughly. Mix well all ingredients together and chill several hours, or overnight. Makes 12 servings.