CHICKEN DIVINE 
3 chicken breasts
3 tbsp. butter
3 tbsp. flour
Salt and pepper to taste
1/2 c. grated Parmesan cheese
1 pkg. frozen broccoli, cooked
1 c. chicken broth

Boil chicken until tender; skin and bone, slice into large pieces. Melt butter in saucepan; stir in flour, stir in chicken broth.

Cook until thickened. Add salt and pepper and Parmesan cheese. Place broccoli, chicken, and sauce in pan; add more cheese. Bake at 350 degrees for 20 minutes.

 

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