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BEEF ZUCCHINI CASSEROLE | |
1/2 lb. lean ground beef 1 sm. onion, sliced Salt and pepper 1 tbsp. all-purpose flour 1 (12 oz.) jar Heinz brown gravy 1 (8 oz) can tomato sauce 1 tsp. sugar 2 c. cooked noodles 1 c. zucchini, thinly sliced Grated Parmesan cheese Brown beef and onion in fry pan. Drain off excess fat; season with salt and pepper. Sprinkle flour over meat. Stir in gravy, tomato sauce, sugar, and combine with noodles and zucchini. Pour into a 1 1/2-quart casserole. Cover and bake at 350 degrees for 45-50 minutes. Garnish with grated cheese. Serves 4. |
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