5 pt. fresh whole strawberries
2 c. sugar
Biscuit mix

In a medium saucepan, cook strawberries and sugar together. Prepare dumpling mixture according to biscuit mix package instructions. Drop into strawberry mixture by teaspoonfuls and cook about 10 to 12 minutes. If strawberry mixture becomes thick, add a little water.

You make as many dumplings as you want, then pour strawberry mixture on top of all the dumplings when you are completely finished.