1 can Eagle Brand milk
1 reg. size vanilla instant pudding
2 sm. cartons whipping cream
36-40 vanilla wafers
1 1/2 c. water
4 bananas

Mix milk and water, add pudding mix and beat with mixer on low speed until well blended. Refrigerate for 5 minutes.

Beat the whipping cream for 5 minutes. Mix together the Eagle Brand mixture and whip cream. Layer cookies, bananas and mixture and end with mixture.