Apple Dapple Cake - Recipe

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APPLE DAPPLE CAKE

4 c. chopped apples (unpeeled)
2 c. sugar

Mix and set aside for 20 to 60 minutes.

2 c. flour
1 tsp. cinnamon
1 tsp. salt
1 1/2 tsp. baking soda

Add to apple mixture.

2 eggs
3/4 c. salad oil
2 tsp. vanilla
1 c. nuts (optional)

Bake for 1 hour at 350 degrees in 13 x 9 pan, greased and floured.

CARAMEL TOPPING:

1 c. brown sugar
1/4 c. milk
1 stick butter

Mix and cook for 3 minutes. Pour over hot cake.

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